7.4.16. Heat treatment: With the exception of meat intended, in the raw state, for a mink ranch, kennels, a zoo or a fox ranch, inedible meat intended for feeding animals must be subjected to a heat treatment at a minimum temperature of 104ºC for at least 20 minutes before being used for feeding animals or for making protein supplements.
R.R.Q., 1981, c. P-29, r. 1, s. 7.4.16; O.C. 477-2010, s. 1.